Sushi
From The Art and Popular Culture Encyclopedia
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Sushi is a Japanese dish of prepared Template:Nihongo, usually with some sugar and salt, accompanied by a variety of Template:Nihongo, such as seafood, often raw, and vegetables. Styles of sushi and its presentation vary widely, but the one key ingredient is "sushi rice", also referred to as Template:Nihongo, or Template:Nihongo.
Unless indicated otherwise, the text in this article is either based on Wikipedia article "Sushi" or another language Wikipedia page thereof used under the terms of the GNU Free Documentation License; or on research by Jahsonic and friends. See Art and Popular Culture's copyright notice.
