Dessert
From The Art and Popular Culture Encyclopedia
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Dessert is a course that concludes a meal. The course consists of sweet foods, such as confections, and possibly a beverage such as dessert wine and liqueur. In some parts of the world, such as much of central and western Africa, and most parts of China, there is no tradition of a dessert course to conclude a meal.
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See also
- Chinese desserts
- Culinary art
- hRecipe – a microformat for marking-up recipes in web pages
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List articles
- List of desserts
- List of dessert sauces
- List of Bangladeshi sweets and desserts
- List of foods
- List of Indian sweets and desserts
- List of Indonesian desserts
- List of Italian desserts
- List of Pakistani sweets and desserts
- List of Sri Lankan sweets and desserts
- List of Turkish desserts
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