Champagne  

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  1. A sparkling white wine made from a blend of grapes, especially Chardonnay and pinot, produced in Champagne by the méthode champenoise; any variety of champagne.
  2. A glass of champagne.
  3. Any sparkling white wine.
  4. A very pale brownish-gold colour, similar to that of champagne.

Synonyms

Derived terms

Luxury

Champagne first gained world renown because of its association with the anointment of French kings. Royalty from throughout Europe spread the message of the unique sparkling wine from Champagne and its association with luxury and power in the 17th, 18th and 19th century. The leading manufacturers devoted considerable energy to creating a history and identity for their wine, associating it and themselves with nobility and royalty. Through advertising and packaging they sought to associate Champagne with high luxury, festivities, and rites of passage. Their efforts coincided with the emergence of a middle class that was looking for ways to spend its money on symbols of upward mobility.



Unless indicated otherwise, the text in this article is either based on Wikipedia article "Champagne" or another language Wikipedia page thereof used under the terms of the GNU Free Documentation License; or on original research by Jahsonic and friends. See Art and Popular Culture's copyright notice.

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